The more we are the better!
We introduce our Group & Tapas menus for 2020. Book as soon as possible so you don’t miss out!
Group Menu “Gijón”
STARTERS (PICA PICA):
COD OMELETTE
‘CHORIZOS’ WITH CIDER
FRIED CALAMARI ‘ANDALUZA’
ASSORTMENT OF ASTURIAN CHEESES
MAIN COURSE (TO CHOOSE):
CACHOPO
NOODLES WITH CLAMS
ASTURIAN FABADA
OXTAIL STEW
ASTURIAN ‘POTE’
‘CALLOS’
DESSERT (TO CHOOSE):
HOMEMADE FLAN
RICE PUDDING
CHOCOLATE MOUSSE
CELLAR
WHITE: CANTARRANAS DO RUEDA
TINTO: VEGA LAUREL DO RIOJA
CIDER: TRABANCO
WATER AND REFRESHMENTS
COFFEE OR INFUSION
Price per person: 32 euros (VAT included)
MINIMUM 4 PEOPLE. RESERVATION REQUIRED
Group Menu “Oviedo”
STARTERS (PICA PICA):
ASTURIAN SALAD (CHEESE LA PERAL, OAK LEAF, CONFITED APPLE, TOMATO CHERRY AND DRIED FRUITS)
FRIED CALAMARI “ANDALUZA”
CHORIZO WITH CIDER
SCRAMBLED ASPARAGUS, SHRIMPS AND IBERIAN HAM
MAIN COURSE (TO CHOOSE):
ASTURIAN FABADA
BEANS (FABES) WITH CLAMS
NOODLES WITH CLAMS
ASTURIAN “POTE”
CACHOPO: CECINA AND CHEESE OF GOAT, HAM AND CHEESE, ASTURIAN OR CABRALES
DESSERT (TO CHOOSE):
RICE PUDDING
HOMEMADE FLAN
CHESTNUT CAKE
CELLAR:
WHITE: CANTARRANAS DO RUEDA
TINTO: VEGA LAUREL DO RIOJA
CIDER: TRABANCO
WATER AND REFRESHMENTS
COFFEE OR INFUSION
Price per person: 35 euros (VAT included)
MINIMUM 4 PEOPLE. ADVANCE RESERVATION REQUIRED
Group Menu “Principado”
STARTERS (PICA PICA):
“DEL CANTÁBRICO” ANCHOVIES
“BELLOTA” IBERIAN HAM
SCORPIONFISH CAKE
COD FRITTERS
MAIN COURSE (TO CHOOSE):
BEANS (FABES) WITH CLAMS
BEANS (FABES) WITH COD
NOODLES WITH CLAMS
ENTRECOT CABRALES
COD WITH PIQUILLO PEPPERS
DESSERT (TO CHOOSE):
RICE PUDDING
HOMEMADE FLAN
CHESTNUT CAKE
CELLAR:
WHITE: CANTARRANAS DO RUEDA
TINTO: VEGA LAUREL DO RIOJA
CIDER: TRABANCO
WATER AND REFRESHMENTS
COFFEE OR INFUSION
Price per person: 45 euros (VAT included)
MINIMUM 4 PEOPLE. ADVANCE RESERVATION REQUIRED
Menu Tapas Feast
Cantabrian Anchovies with Tomato Bread
Assorted Asturian Cheese PDO:
Cabrales Cheese, La Peral Cheese, Blue Monk, La Collada, Afuega’l Pitu, Casín, etc.
Chorizos with cider
Fried Calamari ‘Andaluza’
******
Asturian Veal Tacos
OR
Cod Fritters
******
Desserts
Rice pudding
OR
Homemade flan
CELLAR
White Wine: Cantarranas DO Rueda
Red Wine: Vega Laurel DO Rioja
Cider: Trabanco
Water and Soft Drinks
COFFEE OR INFUSION
Price per person: 30 euros VAT included.
Minimum 4 people. Reservation required.
